Lunch is served Monday through Friday from 11:30 a.m. to 2:30 p.m.
Dinner is served nightly from 5 p.m. to 10 p.m.
Brunch is served every Sunday from 10 a.m. to 2 p.m.
Bar/Lounge Menu is served Monday through Friday from 2:30 p.m. until 10 p.m.
Dmitry Elperin, Chef
Tim Stannard, Proprietor
Mark Sullivan, Partner
Kevin Biggerstaff, General Manager
Andrew Green, Partner/ Wine & Spirits Director
Danielle Lembi, Marketing and Special Events Director
The Village Pub is always seeking talented individuals to join our team. Click here to visit our jobs page to find out about specific positions we are looking to fill.
