MOTHER’S DAY BRUNCH

Reservations can be made online or by phone 650.851.9888.

Menu 135

Brioche Feuilleté
Whipped Mascarpone / Raspberry Compote
~

Brokaw Avocado

Sweet Chili Jam / Smoked Vinegar

~

Chilled English Pea Velouté

Laura Chenel Goat Cheese / Strawberry / Mint

or

Vegetable Jardinière

Quinoa / Pumkin Seeds / Citrus-Tahini Dressing

or

Yellowfin Tuna Tartare

Shio Koji Vinaigrette / Potato Chips

or

Sea Urchin Toast

Tare Glaze / Grilled Sourdough / Meyer Lemon Zest

~

Grilled Half Moon Bay Artichokes

Garlic Aioli / Gremolata

or

Bellwether Farms Ricotta Gnudi

Sweet Carrots / Fava Beans / Brown Butter Nage 
or

Soft-Rolled Omelet

Morel Mushrooms / Fontina Fonduta / Spring Onions

or

Roasted Alaskan Halibut

Baby Fennel / Marble Potato Confit / Preserved Lemon
or

Almond Wood-Grilled Don Watson Lamb Loin

Charred Spring Garlic / Toasted Pine Nuts / Miner’s Lettuce
~

Carrot Cake
Sweet Cream Frosting / Pineapple / Orange Sorbet  
or  
Strawberry Pavlova  
Rose Water Meringue / Candied Kumquats 

Kids’ Menu 45
12 and under

Bowl of Seascape Strawberries
Organic Yogurt
or

Baby Green Salad

Vinaigrette Dressing

or

Zuckerman Family Farms Asparagus

Hollandaise Sauce

or

Smoked Salmon Toast

Grilled Levain / Cultured Butter

~

Soft-Rolled French Omelet

Mascarpone

or

Lemon-Ricotta Pancake

Strawberries / Warm Maple Syrup

or

Tagliarini Pasta

Butter and Parmesan or Red Sauce

or

Pub Burger

French Fries

 ~

Gâteau aux Fraises
Genoise Cake / Diplomat Cream / Chandler Strawberries
or 
Mousse au Chocolat 
Passion Fruit / Hazelnut Croquant